Food tampering at its worst is headed your way
Everyone, we have an assignment which is to watch the youtube link provided below. Here is why...and this is going to sound unbelievably hard to swallow, so I'm going to ask you to bear with me...but after December 31st of this year, I probably won't be able to help you anymore.
Or at least, what I tell you won't work. Here is why. After that date, all the foods we eat including peppers and garlic - even organic ones - will fall under new rules that will make the foods unsafe to eat.
See, I told you that what I was about to say would sound crazy. So go watch the videos to see why even though it sounds crazy, it only bizarre but true.
Alice in Wonderland makes more sense that what has sneaked up on us. But what I'm saying won't make sense until you listen to the video.
This is serious. Let me give you just one example. Under the Codex all foods must be irradiated. When you irradiate a pepper or garlic, it changes the physical structure of the fatty acids in the volatile oils.
That change in structure will result in rancid cells in your body. It's something called oxalic acid. Dr. Revici studied this and proved it back during World War II !!
Once the oxalic index in an animal or a person takes hold, it increases, generating more rancidity. When the rancidity reaches a certain level, the animal or person dies.
It might be easier to look at it this way: if you've ever had a piece of ground beef go rancid, does it ever get better? Of course it doesn't.
If all our food is required to be irradiated, the incidence of incurable illness will soar, yet the peppers and garlic won't do you a bit of good, because they will be irradiated, too.
So go watch the videos. We can stop this. Or it will stop us.
The best to you.
Together we can cure cancer - one person at a time!
Kelley Eidem is the author of The Doctor Who Cures Cancer and It's Not Just For Sex. Your comments are welcome.